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My children's favorite dish is boiled cottage cheese, this time I thought of improving it with oatmeal and I was not mistaken, the taste was great!
To prepare four servings of cottage cheese with oatmeal, you will need:
500 gr. cottage cheese
1 large egg
3-4 tablespoons of oatmeal (I made it with "Dobele" Eco oatmeal)
3-4 tablespoons of potato starch (+in addition, you will need to add 1 tablespoon to the water in which you will cook the curds.)
1 tablespoon of flour (for surface)
A pinch of salt to taste
For boiling water
Serve with melted butter or sour cream
We produce as follows:
Put cottage cheese, potato starch, oat flakes in a bowl, sprinkle with salt, add an egg, mix well. We sprinkle the surface of the table with flour, take a small amount of dough, form a not-thick sausage from it, and cut it with a knife about every 1-2 cm.
Boil salted water with one tablespoon of potato starch in a pot. We put the curds one by one into the boiling water. Boil for about 3-4 minutes after they rise to the surface.
