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Sandwiches with sausage, cheese and tomatoes

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The idea for a quick breakfast or lunch is oven-baked sandwiches with sausage, cheese and tomatoes. We really liked them.

To make four such sandwiches, you will need:

4 slices of white shaped bread

2 slices of fermented cheese

2 slices of doctor's sausage (can be replaced with ham)

2 teaspoons of tomato sauce

4 cherry tomatoes

50 ml. milk

1 egg

A pinch of chopped onion leaves

A pinch of chopped dill

A pinch of salt

A little butter

We are preparing sandwiches:

We take two slices of bread, which we smear with tomato sauce. We put cheese, sausage, sliced tomatoes on each one, cover with other slices of bread. In a bowl, beat an egg with milk, a pinch of salt, chopped dill, and onion leaves. Dip the sandwiches in the batter on both sides and place them on the baking sheet. (If the pan tends to attract baked goods, use baking paper).

We heat the oven to a temperature of 190 degrees:

We spread a very small amount of butter on both sides of the sandwiches. Bake in a preheated oven for about 15-18 minutes.

 

When serving, cut diagonally, delicious!

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